Techno-Slop: It’s What’s For Dinner, Decrees New York Times, by Ben Bartee

The only time the media elite worry about farmers is when harming them might hurt Big Pharma and Big Ag. From Ben Bartee at armageddonprose.substack.com:

Techno-Hell Roundup: Surveying the latest transgressions against decency, morality, and humanity itself by artificial intelligence and its biological architects.

Future Processed Food Says Newspaper of Record

“Finish your techno-slop, Timmy, or you won’t get any dessert [more techno-slop, but with a dollop of high-fructose corn syrup].”

Shoutout to Collapse Life for bringing this story to my attention about a month ago, which I meant to report on at the time but haven’t gotten around to until now.

Via The New York Times (emphasis added):

““Industrial agriculture” is a phrase used to signify “bad,” evoking toxic chemicals, monoculture crops, confined animals, the death of the small family farm and all kinds of images people don’t like to associate with their food. Factory farms are a constant target of environmentalists, documentarians, animal rights activists, spiritual leaders like Pope Francis and the Indian mystic Sadhguru, and leftist politicians like Alexandria Ocasio-Cortez and Bernie Sanders.

Even the manosphere podcaster Joe Rogan has called for banning them*, while Robert F. Kennedy Jr., Donald Trump’s pick for health secretary, has blamed industrial agriculture for making us sick and fat. The United Nations has pointed out that it does $3 trillion in damage to the global environment a year.”

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One response to “Techno-Slop: It’s What’s For Dinner, Decrees New York Times, by Ben Bartee

  1. Eugenicist Gill Bates owns almost 10,000 acres in Red State, H/T to Sarah H. Sanders for kicking CCP out of Arkansas.

    Commie rag the NY Times isn’t totally worthless, it’s good to see what the enemy is planning.

    Full belly and warm clothing? Thank a farmer.

    Breaking from Coffins:

    Rise (Instrumental)

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