Here is a prediction: we’re never going to know for certain where the coronavirus came from. It might not have come from China. Of course its easy to dismiss reports from China as propaganda meant to deflect blame. However, there’s some interesting virology behind the reports. From Larry Romanoff at globalresearch.ca:
The Western media quickly took the stage and laid out the official narrative for the outbreak of the new coronavirus which appeared to have begun in China, claiming it to have originated with animals at a wet market in Wuhan.
In fact the origin was for a long time unknown but it appears likely now, according to Chinese and Japanese reports, that the virus originated elsewhere, from multiple locations, but began to spread widely only after being introduced to the market.
More to the point, it appears that the virus did not originate in China and, according to reports in Japanese and other media, may have originated in the US.
Chinese Researchers Conclude the Virus Originated Outside of China
After collecting samples of the genome in China, medical researchers first conclusively demonstrated that the virus did not originate at the seafood market but had multiple unidentified sources, after which it was exposed to the seafood market from where it spread everywhere. (1) (2) (3)
According to the Global Times:
A new study by Chinese researchers indicates the novel coronavirus may have begun human-to-human transmission in late November from a place other than the Huanan seafood market in Wuhan.
The study published on ChinaXiv, a Chinese open repository for scientific researchers, reveals the new coronavirus was introduced to the seafood market from another location(s), and then spread rapidly from the market due to the large number of close contacts. The findings were the result of analyses of the genome data, sources of infection, and the route of spread of variations of the novel coronavirus collected throughout China.
Reblogged this on uwerolandgross.