More Than 80% of COVID Patients Are Vitamin D Deficient, by Joseph Mercola

Take your Vitamin D, the sunshine vitamin. From Joseph Mercola at lewrockwell.com:

Aside from insulin resistance, discussed in “The Real Pandemic Is Insulin Resistance,” vitamin D deficiency has emerged as a primary risk factor for severe COVID-19 infection and death. Higher vitamin D levels have even been shown to lower your risk of testing positive for the virus in the first place.

Getting the word out about this — especially to the Black community and the elderly in nursing homes — could have a significant impact on future hospitalization and death rates from this virus.

If you have a loved one in a nursing home, taking the time to talk to the medical management about vitamin D testing and supplementation could also make a big difference in the general health of all the residents, as vitamin D is something that can strengthen your immune system in a matter of a few weeks and has many health benefits beside lowering your risk of viral illness.

Vast Majority of COVID-19 Patients Have Vitamin D Deficiency

According to a Spanish study1,2,3 published online October 27, 2020, in The Journal of Clinical Endocrinology & Metabolism, 82.2% of COVID-19 patients tested were found to be deficient in vitamin D, the medical term for which is 25-hydroxycholecalciferol (25OHD).

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